5 most spicy foods in the universe

Radish with Sichuan Pepper - China China did not want to miss the hottest foods contribute nomination this time. The dishes were served with horseradish form shicuan pepper. Food is using bird "s eye chilis which powers spiciness can burn the tongue. Not only that, what makes this so much is because it added a spicy sichuan pepper and chili pieces.

Kimchi - Korean food is already known the spicy taste. Kimchi is pickled cabbage made ​​by soaking pieces of cabbage in ginger, chilli, garlic and onion for 1 month. Spiciness is not only on the outside, but also to the last bite. You could say, spicy sting and burn the tongue.

Suicide Chicken - American Shrimp Creole is not only nominated in this category, but also Suicide chicken. His name alone is unique, perhaps people who consume too felt suicidal because of the pungent spicy flavor combination of tabasco sauce, dried chili pieces and chopped fresh chilli to the marinade before frying dry. Alone is definitely feels the spiciness of smell, let alone taste?

Jerk Chicken - Caribbean food this one is also one of the hottest. Why? Marinade made ​​of cloves, cinnamon, scallions, nutmeg, thyme, garlic and scotch bonnet chillies gives a burning sensation in the mouth and stomach of the audience.

Wot - Ethiopia Who says African countries do not have spicy food? Ethiopia proof, typical food in the country is ranked first in the world's hottest dishes. According to the Ethiopian people, this dish will be delicious when cooked by mixing 1 pound of onions and garlic, ginger and barbere (dried chillies) are terrible numbers. Want to try it?